5.15.2008

la tavola

i tried to get a few shots of some of the dishes i cooked today, but usually forgot to snap a shot.

-la tavola, meal included fried zucchini flowers (delicious), a shrimp gumbo, tomatoes and potatoes with roasted fish, and for dessert a version of creme brulee-

- smoke salmon with a herbed lemon butter, along with smoked salmon crostini on a bed of greens with balsamic vinegarette -

2 comments:

Dr. Geoff Ricchio D.C said...

Rachel,

It looks soooooo good! Get some photos of your friends, the other people who work in the restaurant and your boss.

Love Dadoo

Anonymous said...

Rachel -
I am so looking forward to your cooking when I come to visit Whitney in the fall! Your trip sounds wonderful...enjoy every minute. SueTendall